Clean No Bake Cheesecake Recipe

I have the biggest sweet tooth so I have to find clean recipes for all of the desserts I love which is why I have to share this clean no bake cheesecake recipe!

Everything in moderation- it's not the best thing to eat when you're trying to lose weight BUT you don't want to make yourself crazy by depriving yourself of everything. Have this as your weekly cheat dessert! 

Ingredients 

2 eight ounce packages of low fat cream cheese softened
16 packets of splenda
1/4 tsp almond extract
3 eggs

TOPPING
1 cup no/low fat sour cream
3 packets of splenda
1 tsp of Vanilla

• Beat cream cheese, splenda and almond extract till fluffy. 
• Add eggs one at a time, blending well. 
• Beat at low speed till blended. 
• Pour into a nine-inch deep dish pie plate. 
•  Heat in the microwave on medium high for 15 -25 minutes turning approx every 5 minutes. Cheese mixture will be a bit soft in the center but will set in the fridge.

Mix topping ingredients together and spread evenly on top.
Refrigerate several hours and then DIG IN! 

Chocolate Shakeology Covered Bananas recipe

Ummm is this real?? because seriously it feels almost like a crime when DELICIOUS meets healthy!! I am giving these babies a whirl!
‎3 6″ bananas, peeled & halved
6 sturdy sticks

Insert sticks halfway, lay each on a cookie sheet covered in parchment paper. Freeze three hours.

…1 scoop chocolate Shakeology
1 container plain 0% Greek yogurt
1/2 cup 0% milk
2 tablespoons creamy almond butter

Blend. Pour mixture onto tall, thin cup or glass. Dip each frozen banana into mixture twice (dip, drip, dip again) then lay on cookie sheet covered in new parchment paper. Freeze three hours.

After they’re frozen, they store really well in a gallon sized ziplock bag. …… if they last long enough to store, that is….