Friday, January 6, 2012

Grilled Banana Sandwich

I'm in such a breakfast food mood lately. Seriously I think all of my favorite meals come from breakfast...and recipes like this just re-affirm my obsession!


You may now drool all over your computer screen.










Ingredients:
2 pieces of whole wheat bread
2 eggs, beaten
1 tablespoon brown sugar
Cinnamon
1 sliced banana
Powdered sugar




Directions:
Grease and heat frying pan.
Make basic French bread by dredging the toast in eggs and placing on grilled.
On eggy side of toast, sprinkle the brown sugar.
Meanwhile, slice the banana and place on griddle to cook.
When first side of toast is down cooking, flip the brown sugar side down.
On the cooked side of the toast, sprinkle cinnamon.
Once toast has finished cooking, remove from heat and put bananas in between slices (on the cinnamon side).
Sprinkle with powdered sugar and enjoy!




**Update**


I was in SERIOUS need of some comfort food so I made it a lil different this time using what i have


2 pieces of whole wheat bread
1 egg beaten
lil bit of almond milk (just a splash!)
Cinnamon
Vanilla Extract
1 sliced banana
Natural Peanut Butter




I didnt grease the pan- I just dipped each side of bread into the egg mixture (egg, splash of almond milk, cinnamon, and dash of vanilla)
Cook in pan on medium heat- flip when needed


Slice banana, cook on low heat in another pan. sprinkle with cinnamon


Once your toast is cooked, cover with peanut butter, add banana and ENJOYYY!!!







Choose Peanut butter with JUST peanuts!



More fabulous recipes to check out over herrree

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