Today I had a craving so instead of adding my banana to my morning oatmeal, I thought I'd try something new!
I've seen this Banana Ice cream recipe floating around on a few blogs here and there- I even posted about it once before but have never experienced the amazing-ness of it....until now....
Ohhhh mmmmm Geeee guys, Seriously. This is a MUST make. If you like whipped cream...you need to try this.
You only need ONE ingredient....BANANA!
Ok so here is the scoop:
Grab a banana (or two if you dont want to share!)
Freeze for 1-2 hours (or more)
Blend or throw in food processor (scrape sides when needed)
Keep blending! I did about 5 minutes
I chose to add a dash of Almond milk and a pinch of PB2
just because I wanted it creamy and a lil peanutty =)
Add sliced almonds and sprinkle with chocolate shakeology for presentation and chocolaty goodness!
|Keep blending! It goes from this...to total creaminess!|
It has that soft ice cream consistency that I love- I always leave my ice cream out for 5-10 min before I eat it because I love when it's soft. Soupy is gross, but this is perfect.