Showing posts with label recipes. Show all posts
Showing posts with label recipes. Show all posts

Healthy Snack Recipe: No Bake Nutter Butter Bars

Sunday, July 21, 2013

Today, I was in desperate need of a healthy snack recipe. The cutest lil girl came to the door selling chocolate and caramel corn for her dance team. I do alright avoiding the sweets until the are right in my face haha  Soooo I decided to let Jay eat the junk and make my own yummy but healthy treat. 

If you love peanut butter, you NEED to make these!

No Bake Nutter Butter Bars 

3 cups Old Fashioned Rolled oats
1/2 cup agave nectar or honey
2 tbsp coconut butter (optional)
2 tbsp Vanilla Almond Milk
1 tbsp cinnamon
1 1/2 cup nut butter (peanut or almond)
1/2 cup nuts (almonds, walnuts, etc)
1/2 cup dried fruit (raisins, cranberries, etc)
2 scoops Protein Powder (Vanilla or I used Cookie Dough choc chip)

First, warm your nut and coconut butter with your agave.  I used really low heat and gently stirred until they were soft. Add in Vanilla Almond Milk. 

Remove from heat. Add oatmeal, cinnamon, and protein powder. To make this easier/more fun, I just used my hands to mix everything together. (I used gloves so I didn't get peanut butter everywhere)

Add in dried fruit, nuts and anything else you want to add (ex: flaxseed, dried apples, sunflower seeds or get creative and add in 2 tbsp instant coffee!) 

I covered a pan with parchment paper- press into your pan, refrigerate. Once it's cool...you can cut into squares...and Enjoyyyyy! 

Best Tasting Shakeology Recipes

Tuesday, April 16, 2013

I've got to share some of the best tasting shakeology recipes!
Those of you who know me or follow me KNOW that I have a ridiculous sweet tooth. Seriously if I don't have my chocolate fix...HEADS are gonna roll!

 I USED to actually eat a piece of chocolate everyday which is what led me to weight gain. Now I KNOW I wasn't "fat" but I def was chunky! haha I actually searched for some old pre-p90x pics and I found this one from Easter. I still have this jacket and ADORE IT (don't you love great buys like that?!) 
Anywho...I was prob about 129-130lbs here and my FACE looks puffy!! It's hard to find pics of my body because I would always hide behind something (like my cute niece!)
Before Shakeology, P90X, and a healthy lifestyle
If you are like me and NEED a sweet and satisfying snack but you still want to be fit....I've got your back!! I've scoured the internet for amazing recipes and through my P90X journey...I found Shakeology. Now I am SO lazy that I usually mix it in a shaker cup with just water but every now and then Im willing to bust out the Ninja for one of these recipes!

Skinny fat to curvy fit baby! It's all about having fun with it, not taking your fitness too seriously but then also finding healthy alternatives to the things you LOVE.
If you want me to coach you through P90X and/or Shakeology, just make me your coach by going here and signing up and then shoot me an email! 
After! Much happier with my bod! 


Chocolate Bananas Foster*
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
1/2 cup frozen bananas
5 big dashes cinnamon
1 splash rum extract
Black & Blue*
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
1/2 cup frozen blueberries and blackberries
S’Mores
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
Ice to taste
Topping – 2 slivers of graham cracker and 2 tbsp of Marshmallow Fluff
Cinna-Mocha*
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
1/4 – 1/2 tsp cinnamon
1 tbsp instant coffee
Ice to taste
Nutty Banana
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
2 tbsp PB2
1/2 cup frozen bananas
Chocolate Covered Strawberry*
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
1/2 cup frozen strawberries
Malted Peanut Butter Cup
1 scoop Chocolate Shakeology
1 cup skim milk (or nut or soy milk)
2 tbsp PB2
2 tbsp Malt Powder
Ice to taste
The Inferno*
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
5 big dashes cinnamon
3+ dashes of Cayenne Pepper
Ice to taste
Chocolate Cake Batter
1 scoop Chocolate Shakeology
1 cup almond milk, coconut milk or water
1/4 pkg sugar free Jello Cheesecake pudding mix
Ice to taste
Chocolate Malt
1 scoop Chocolate Shakeology
1 cup almond milk
2 tbsp malt powder
Ice to taste
Chocolate Pistachio
1 scoop Chocolate Shakeology
1 cup almond milk
1/4 pkg sugar free Jello pistachio pudding mix
Ice to taste
Chocolate Banana Split
1 scoop Chocolate Shakeology
1 cup water
1/4 pkg sugar free Jello banana pudding mix
1/2 cup frozen strawberries
Chocolate Peanut Butter Cup
1 scoop Chocolate Shakeology
1 cup almond milk
2 tbsp PB2
Ice to taste
Triple Chocolate Decadence
1 scoop Chocolate Shakeology
1 cup chocolate almond milk
1/4 pkg sugar free Jello white chocolate pudding mix
Ice to taste
Black & White Malt
1 scoop Chocolate Shakeology
1 cup water
1/4 pkg sugar free Jello vanilla pudding mix
2 tbsp malt powder
Ice to taste
Chocolate Covered Cherry*
1 scoop Chocolate Shakeology
1 cup almond milk
1/2 cup frozen cherries
Nuts for Chocolate
1 scoop Chocolate Shakeology
1 cup vanilla almond milk (or water)
1/4 pkg sugar free Jello pistachio pudding mix
1 1/2 tbsp PB2
Ice to taste
Frozen Mocha*
1 scoop Chocolate Shakeology
1 cup almond milk
1 tbsp instant coffee
Ice to taste
Mexican Chocolate*
1 scoop Chocolate Shakeology
1 cup almond milk
5 big dashes cinnamon
Ice to taste
ok so what is Shakeology?

Shakeology isn't just a meal replacement. It's my chocolate heaven. Basically it's a health shake jam packed with nutrients which fills any nutritional gaps in my diet.  It's not just a protein powder or your daily serving of fruits and veggies. Shakeology is all of that. Convenience baby.


Is Shakeology a Scam?

Every now and then a product pops up that claims to "revolutionize your life". It'll cure all your aches and pains, get you bigger and stronger or smaller and leaner. Many of you are probably wondering if Shakeology is just another scam. 
I'm not going to lie, before I bought this I totally googled "shakeology scam" because let's be real...the internet is not the most trustworthy place. I wanted to know why I couldn't get it at GNC or the health store.
Shakeology is only available for purchase to those living in the United States and Canada and can only be purchased through the Team Beachbody network of coaches (which I am now one of hehe)
I questioned it's benefits, especially when it costs around $120 a bag every month. But after doing some math...a tub of protein powder (taken daily), combined with the cost of one meal out (which we did almost daily) added up to way more than a bag of Shakeology, and that didn't include any of the fruits or veggies. Plus...those meals out were making me chunky monkey.
For the first week, it took me some getting used to drinking a shake...and figuring out how I liked it...but at the end of the first month, I was hooked. The biggest surprise was the taste. It actually tastes amazing! My experience with protein shakes was to just down them immediately! 
After drinking it daily, it took care of my chocolate addiction and I noticed an increase in my energy levels. 
Having something so easy to grab allowed me to really focus on mydiet: whether trying to eat a low calorie diet to lose weight or an increased calorie diet to add bulk, I'm able to focus on just the food we needed, and not worry about missing out on any nutrients.

There was also another huge benefit: weight loss. I was doing P90X and after my first month in...I added Shakeology to my routine. you can see an INSANE difference in my day 30-60 pics! 
Anyway, if you'd like to give it a whirl...I'd appreciate it if you ordered through my site and I'd love to help ya!  Shakeology

Clean No Bake Cheesecake Recipe

Monday, March 25, 2013

I have the biggest sweet tooth so I have to find clean recipes for all of the desserts I love which is why I have to share this clean no bake cheesecake recipe!
Everything in moderation- it's not the best thing to eat when you're trying to lose weight BUT you don't want to make yourself crazy by depriving yourself of everything. Have this as your weekly cheat dessert! 

Ingredients 
2 eight ounce packages of low fat cream cheese softened
16 packets of splenda
1/4 tsp almond extract
3 eggs

TOPPING
1 cup no/low fat sour cream
3 packets of splenda
1 tsp of Vanilla

  • Beat cream cheese, splenda and almond extract till fluffy. 
  • Add eggs one at a time, blending well. 
  • Beat at low speed till blended. 
  • Pour into a nine-inch deep dish pie plate. 
  •  Heat in the microwave on medium high for 15 -25 minutes turning approx every 5 minutes. Cheese mixture will be a bit soft in the center but will set in the fridge.
Mix topping ingredients together and spread evenly on top.
Refrigerate several hours and then DIG IN! 

22 Tips to Help NOT to Put On Extra Weight Over the Holidays

Sunday, November 18, 2012

The holidays are here! I've always had mixed feelings because I LOVE the holidays but I would stress about gaining weight. It's not even necessarily food...it's the QUANTITY of food!
not gain weight holidays1 300x204 How NOT to Put On Extra Weight Over the Holidays: 22 Tips
No question about it, the holidays are amazing. The air is just filled with joy, anticipation, the twinkling of lights and the sounds of holiday music. And without noticing, we get into a Holiday mood, buying and wrapping gifts, spending more time with friends and focusing on the people that mean the most to us. My favorite thing in the world!

Usually in the four weeks from Thanksgiving to the New Year...I end up gaining a few lbs which I have to resolve to lose lol But over the last 2 years...I've done things differently. 
I know first hand how annoying and hard this is...which is why I'm sharing some tips!

Instead of kicking off the New Year with a resolution to lose weight (that's prob been on your list for awhile now right?) Why not make a PRE-RESOLUTION to stay fit and heart burn free this holiday?
So here are my 22 tips to help all of us have fun without the extra baggage!
And keep reading! I posted some awesome recipes at the bottom!

1. Have a smaller variety of food on the table.

The greater the number of dishes on the table, the more we and our guests will end up eating. The temptation to sample a little bit of everything is what makes us feel stuffed, sleepy and bloated before the dinner is over.
You can serve fewer dishes and still make your holiday dinner feel festive. A great way to do this is to put the same appetizers and snacks into 2-3 smaller bowls and set them on different sides of the table. If you have vegetarians for dinner you can also make similar salads in two versions: vegetarian and not.

2. Drink a glass of water 30 minutes before the meal

Whenever you are visiting your friends for dinner ask for a glass of water as soon as you arrive. It will help you to keep your body hydrated and eat less.

3. Bring healthy fare to parties and corporate events

If you are worried that there will not be many healthy food choices at a party, volunteer to bring it yourself. It is a great way to contribute to a dinner, while eating healthy.

4. Do not go to a dinner or a party hungry

If you know that you are going to be exposed to large quantities of food it does not mean that you skip lunch and have only a light breakfast. Feeling famished before a meal is what makes you eat more and a lot faster, not giving your body time to properly digest the food.

5. Practice mindful eating

Eat your food mindfully, paying attention to the flavors, textures, and your sensations  -  and there will be no need for any other healthy eating tips and tricks.

6. Comment on food while eating in company

This is a great way to stay focused on the food and win the chef’s favor.

7. Serve food Italian style

If you happen to have dinner in a typical Italian family, the thing that might surprise you the most is an empty table (with the exception of wine, water and some bread). Italians serve everything from appetizers to desserts on separate plates, instead of putting the serving dishes on the dinner table. After you are done eating your portion, you can always ask for a second helping, but unless it was not a culinary masterpiece, you will probably refrain from eating more.

8. Become a long-term planner

Do not follow the common rule “There is always room for dessert”. If you know that you want one, actually leave room for it, skipping the hors d’oeuvres or side dishes.

9. Wear snug-fitting clothes

It will make it less convenient to over-indulge on all the holiday food.

10. Follow the Three-Bite Rule when sampling dishes

Put just a little bit of food on your plate, even if it looks really appetizing. Studies show that after the third bite, our taste buds stop registering the flavors of the food as sharply, and unless the dish is absolutely delicious we will not want more of it.

11. Chat over a meal

Carrying on a conversation over a meal allows you to eat slower and gives your body more time to signal to your brain that you are full!!

12. Do not munch while watching TV

Studies show over 40 percent more food is eaten while watching TV. Besides, why spend your free time in front of the TV when there are so many fun outdoor activities winter season has to offer?

13. Do not nosh from a bowl

It is easy to lose track of how much you eat when you are continuously reaching into a bowl of chips or a bag of pretzels. To avoid eating too much put snacks like chips, nuts, olives, cheeses, and cold cuts on your plate or a napkin.

14. Drink a shot of espresso after dinner

While I personally do not drink coffee any longer, you might benefit from a cup of espresso after a hearty meal. Chlorogenic acids found in large quantities in coffee beans are known to aid digestion, slow glucose release into the blood stream, and help to reduce fat production. If just like me, you are not a big coffee fan, opt for a cup of green tea, as it too is known for its beneficial metabolic properties.

15. Put your fork down more often

Taking pauses in between mouthfuls allows you to eat slower and feel full without eating too much.

16. Add exercise whenever and wherever you can

If you ate too much at a party, try to go running, play tennis or do yoga the next morning. Help your body burn those extra calories you have gained the day before.

17. Limit alcohol

Alcohol, while strongly associated with celebrations has some serious downsides when it comes to weight loss. On one hand it increases our appetite, on the other hand – it reduces the body’s ability to burn fat. And there you have it – extra pounds around your abdomen area that will not melt away easily.

18. Do not eat what you do not want/like

When people like a dish they have made, they want to share it with others. What they are really seeking is not you eating a plateful, but you recognizing their efforts. If you do not like something, It is ok to say – “I’m not a big fan of sweet potatoes, but I will try some more of your delicious gravy”.

19. Bring mints or gum with you

Not only will it help to keep your breath fresh, it will signal to your brain that eating is over (kind of like brushing your teeth).

20. Take a dessert home

If you do not have room for dessert, do not eat it just because it looks good. Ask if you can take a piece home with you. It is guaranteed to make the hostess happy, and you will have a delicious breakfast for the next day.

21. Ask for cooperation

If you do not want your friends and family members talking you into eating “one more piece of chicken breast” or tasting the “still warm dinner rolls” tell them up front that you are trying to lose weight and ask for their help and cooperation.

22. Take an after-dinner walk

It is a pleasant way to burn some of the calories that you ate for dinner and admire streets and beautiful houses decorated with Christmas lights.

Do you usually put on weight over the holiday season?

3 Ingredient Cookie

Wednesday, November 7, 2012

Sooo I cam across these INCREDIBLE and tasy cookies on the Tone It Up website. Seriously ladies...COOKIES!

I just had to give them a try and not only are they yummy but they are boyfriend approved! Now keep in mind that they aren't going to taste like a sugary cookie. But if you're eating clean...they will satisfy you without giving you a tummy ache.


The only things you need:
~ 2 Medium Ripe Bananas
~ 1 Cup of Oatmeal
~ 1 Scoop Protein Powder or 1 packet. Pick your flavor and brand. Obviously this will determine the taste.

What you need to do:Mash your peeled bananas in a bowl with a fork! I actually just threw them in our Ninja Blender and pulsed until it was smooth. 
Next, go ahead and add in the scoop of protein powder and keep on mixin! 
You might need to add a drop or two of almond milk or water to make your dough the right consistency. 
Now add in those those oats. I recommend Old Fashioned Rolled Oats.
Use a spoon to drop the dough on your cookie sheet...or if you'er like me...just just plop some dough on the cookie sheet. Now...I know I am not the only one to do this...so Im forewarning you...don't forget the non-stick spray!! You can get one of those olive oil mister bottles if you don't using PAM.
Lightly press your cookies so they are kinda flattened out. You dont have to go wild but just enough because it helps it bake better!

Bake at 350° for 15-20 minutes or until golden brown! If they are still a little mushy, just bake those babies for a little bit longer.







You know I like you to be creative...you can add just about anything you like. I CAUTION you not to go too crazy and make the caloric count out of this world...but you can consider adding things like raisins, pumpkin spice, pumpkin puree, peanut butter, pb2, cranberries, walnuts, slivered almonds…etc etc

The other thing you can do is make them into "bars" and just put the entire cookie dough in a pyrex dish. I tried it and it worked out awesome
A ocean view walk with Baby Bear

My little love 

Strawberry Macadamia Nut Protein Shake

Saturday, April 28, 2012

If you guys are anything like me- you need some tasty healthy options to keep you on track! This is so delicious I cant even stand it! lol 
 

1/2 cup water
1 tbsp macadamia nut oil
2 tbsp plain non-fat yogurt
1/4 strawberries
1 scoop Strawberries & Cream (or Delicious Vanilla) Gaspari Nutrition IntraPro
Ice cubes as needed

1. Mix water, macadamia nut oil and non-fat yogurt in blender.
2. Slowly add strawberries, protein powder and ice cubes.
3. Blend, then serve.

Grilled Zucchini Pizza Slices Low Carb Recipe

Friday, March 30, 2012

I LOVE PIZZA! Annndd one of the things I love most about pizza is there really is no way to make it wrong. You can add any topping...and make it on just about anything! I love portabella mushrooms as a "crust" or cauliflower! So why not zucchini?

Slice your zucchini up. Grill each piece for about 7-8 minutes until tender.If you want to get fancy, you can make a fun pattern with the grill marks =) 

Remove from grill, add your tomato sauce (or diced tomatoes with oregano), add toppings of your choice and throw back on the grill for another 7-8 min.until your cheese is melted.




Official Recipe:

--large zucchini slices, cut 3/4 inch thick (love my food processor for this!)
--olive oil, for lightly brushing both sides of pizza and oiling grill grate
--pizza sauce of your choice (Check the label- avoid anything with more than 6 grams of sugar)
--grated cheese 
--pizza toppings of your choice ( such as low-fat turkey pepperoni, sauteed mushrooms, , caramelized onions, sliced olives, sauteed bell peppers, or any other toppings you like on pizza.)

Oil the grill grates (I use a bit of oil on a paper towel), then preheat grill to medium-high. (If using a broiler, it should be reheated as well.)

Cut zucchini into thick slices about 3/4 inch thick.

Grill the zucchini 7-8 minutes, or until there are some grill marks and it's starting to be tender. (If the zucchini has a side that's slightly larger, grill that first so it will be the "top.")

Remove zucchini from the grill. Add sauce, cheese, and other toppings as desired. (I spread each slice of zucchini with about 1 T red pizza sauce, then sprinkled each piece with a generous pinch of pizza cheese, added 4-5 slices of turkey pepperoni, and sprinkled over a tiny bit more cheese.)

Put loaded zucchini slices back on the grill and cook 7-8 minutes more with the grill lid closed. (Check them every few minutes to see when the cheese is melted and the toppings are lightly browned, especially if you're using a broiler. If you have a gas grill where you can regulate the heat, I turned it to high when I put the pizza back on.)

Remove zucchini pizzas from grill and serve hot!

Want more recipe ideas? Here ya go!

Pumpkin Rice Pudding

Saturday, October 29, 2011

In my quest to find more amazing pumpkin recipes, I Stumbled across this blog and recipe. I likey! Very much!
http://blahtota-daa.blogspot.com/

Pumpkin Rice Pudding


I'm head over heels in love with this recipe.  It's true.  This rice pudding is cozy and creamy and pumpkiny and (shhhh.. don't tell!) it's pretty darn healthy.  Instead of the standard white rice, it's made with brown rice, but you wouldn't know it.  The only hint of it is the slight chewiness, which I think makes for a fantastic texture.  It's got very little sugar, and lots of antioxidants from the pumpkin and spices.  

But, really, all you need to know is that it's just so cozy and delicious.

Cuddle Up With a Bowl,
Sara



Pumpkin Rice Pudding

adapted from 
Not Without Salt

1 c. brown rice, cooked according to pkg directions (or 3 1/2 c. cooked brown rice)
3 c. milk (dairy or unsweetened almond or soy)
1/2 tsp. salt
1/4 c. brown sugar
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. nutmeg
1/2 c. canned pumpkin
1 tsp. vanilla (omit if using vanilla-flavored milk)

In a large saucepan over medium heat, combine the cooked brown rice, milk, brown sugar, salt and spices. Bring to a boil, then turn the heat to low and simmer uncovered for 20 minutes, stirring occasionally. Add pumpkin and vanilla. Cook on low for 10 minutes or until liquid is absorbed and rice is creamy, stirring occasionally. Remove from the heat and let sit 15 for minutes. Serve warm in a cute bowl. Can also be served cold, but is the coziest when warmed.  Makes 4 cups.




Ingredient Lineup:


Cozy and delicious.


And beautifully steamy.




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